As many of you know - I like cooking, baking, and making food that is both yummy and pretty, so enjoy!
farewell to melbourne friends with mousse:
tiniest pie i've ever made: (blackberry - made with our own blackberries!)
decade birthdays:
(50 - 3ft long, mocha cake with mocha buttercream frosting and chocolate covered espresso beans - and yes it did get 50 candles)
(60 - 6 layer cake with chocolate, chocolate cream, coconut, coconut cream, and chocolate butter cream - perhaps a little overboard...)
garden veg: (fresh veggies, all straight from the garden! I do occasionally make things that are not dessert...)
ladies night (citrus orange bunt cake with fresh berries and calendula):
and many many more...
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